Opinion: Why Now is the Time to Secure Your Retail Space in Downtown Portland

High vacancy rates, limited competition, lower rent prices, and the availability of partially or fully built-out spaces offer the opportunity to realize culinary dreams at a fraction of the cost.

By Corey Cabrera

By Corey Cabrera

If I were an aspiring business owner with dreams of opening a restaurant, bar, or coffee shop, Portland, Oregon would stand out as an ideal location. The city’s rich culinary tradition and shifting market dynamics present an unprecedented opportunity for those eager to bring their business vision to life—at a fraction of the typical cost.

Portland has long been renowned for its diverse and innovative food culture, but in recent years, the commercial real estate landscape has shifted dramatically. Between the rise in available retail spaces and the evolving economic conditions post-pandemic, the city now offers a window of opportunity that can significantly reduce the barriers to entry for new businesses.

High Vacancy Rates

Portland’s retail market has seen a significant shift, with vacancy rates in the commercial sector rising. In Q3 of 2024, the retail vacancy rate in Portland reached 6.3%, compared to around 4.8% just a year agocrease isn’t due to an economic downturn, but rather the result of changing consumer behaviors and lingering effects of the COVID-19 pandemic on local businesses. For prospective business owners, these vacancies mean landlords are motivated to find tenants and may offer more favorable terms to fill these spaces.

Reduced Competition

One of the most notable impacts of this vacancy increase is reduced competition for prime locations. With fewer businesses vying for available spaces, entrepreneurs now have a better chance of securing the perfect spot without facing the typical competitive pressures that can drive up rent and limit location choices. For example, the demand for food and beverage retail space, which was incredibly tight pre-pandemic, has eased, giving business owners more leverage when it comes to negotiations. This new landscape empowers you to not only choose the right location for your business but also negotiate better terms, such as extended free rent periods or more generous tenant improvement allowances.

Lower Rents and Lease Incentives

The rise in vacancies has also placed downward pressure on rental prices. Retail spaces in prime neighborhoods that once commanded top-dollar lease rates are now more affordable. According to recent reports, commercial rent in Portland has dropped by 10-15% in some areas since 2022 . Landlocreasingly offering concessions to attract tenants, which could include lower rents, extended move-in periods, or even contributions to the cost of build-outs. For small business owners, this translates into significant savings, allowing you to direct more of your startup capital toward essential investments like marketing, staffing, and enhancing the customer experience.

Pre-Built Spaces with Built-In Value

One of the biggest cost advantages in Portland’s current retail market is the availability of partially or fully built-out spaces, particularly in the food and beverage sector. Many of the vacant properties already feature valuable infrastructure, such as commercial kitchens, bar setups, or dining areas, which can save business owners hundreds of thousands of dollars in upfront renovation costs. Rather than spending months and vast sums on construction and permitting, you can fast-track your business by moving into a space that’s already well-equipped for your needs.

These pre-built spaces allow for quicker time-to-market, enabling you to capitalize on the growing consumer demand for dining out in Portland as the city continues its post-pandemic recovery. With more people dining out and supporting local businesses, having a restaurant or bar open sooner can help you tap into revenue streams faster.

Prime Locations at a Fraction of the Cost

Perhaps the most exciting aspect of Portland’s current commercial real estate market is the potential to secure prime retail space at a fraction of the cost. Traditionally high-traffic areas, such as the Pearl District, Division Street, and even downtown Portland, have seen a 15-20% reduction in rental rates . This has openedusly unattainable locations for entrepreneurs with smaller budgets. Spaces that would have been priced out of reach for many small businesses are now within financial grasp, allowing new restaurant, bar, and coffee shop owners to establish their business in high-visibility, high-traffic areas without overextending themselves.

Economic Outlook

Despite the challenges the retail market has faced, Portland’s long-term economic outlook remains strong. The city continues to attract residents and visitors due to its vibrant culture, outdoor lifestyle, and progressive values. In fact, Portland’s population is projected to grow by 0.7% annually over the next five years , ensuring a steady customr new food and beverage establishments. Additionally, with tourism rebounding—up 18% from 2022—restaurants and bars are poised to see increased foot traffic and revenue in the years ahead.

Portland’s shifting commercial real estate market offers an unprecedented opportunity for aspiring restaurant, bar, and coffee shop owners. High vacancy rates, reduced competition, lower rents, and the availability of pre-built spaces all work in your favor, allowing you to bring your business vision to life with lower startup costs. The ability to secure prime locations at a fraction of the cost is an opportunity that might not last forever, making now the ideal time to seize the moment. By acting quickly, you can join Portland’s dynamic food scene and contribute to the city’s continued culinary evolution.

Corey Cabrera

Corey Cabrera

Corey is the Principal Broker of Freehold Group in the state of Oregon. He has earned a B.S. in Architecture from Portland State University, as well as a Master in Real Estate Development (MRED) from Portland State University’s School of Business.

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